Thursday, October 29, 2015
Chocolate Almond Cookies
Chocolate Almond Cookies |
Have a look to the recipe!
INGREDIENTS
75 grams butter at room temperature
1 egg
100 grams brown sugar 1 teaspoon vanilla extract |
100 grams all-purpose flour
1 teaspoon baking soda
30 grams ground almonds
30 grams cocoa powder 150 grams dark chocolate |
RECIPE
First mix butter and brown sugar all together until the mixture is homogenous and fluffy
Add egg and vanilla extract and stir until combine
Prepare the dry ingredients in a separate bowl. Put together flour, baking soda, and cocoa powder
Sift it in another bowl with a strainer
Then, add the the dry ingredients to the buttery mixture
When the mixture is mixed, add chocolate until it becomes stickyThen add the almonds and mix
Cover and keep it cold for 30 minutes
Tip! If you cold the dough longer than 30 minutes, it might be difficult to take spoons and shape them.
Preheat the oven to 350F degrees (180º C)
Take 2 spoons of dough and make a small ball
Pop them on the baking parchment at 5 cm from each other, because they will expand
Pop them on the baking parchment at 5 cm from each other, because they will expand
Bake for 10 - 15 minutes
Cool them on the baking sheet for 1 minute before transferring to a wire rack
This cookies lasts up to 3 days.
Cool them on the baking sheet for 1 minute before transferring to a wire rack
This cookies lasts up to 3 days.
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Ooooh nooooo in grams I will not understand anymore :( I need a scale now :( but yummmmyyyy !!!
ReplyDeleteYes!! You need a scale!!! I am writing a post about convertions in grams and cups... But it is taking me time!
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